SVNR Paruppu (Dal) Powder is a combination of lentils and roasted chana dal mixed with dry spices. It is used as a taste enhancer when served with rice for lunch or dinner. This paruppu podi is also known as “gun powder” and is very delicious with hot steamed rice topped with a teaspoon of ghee. The taste of this will take you back into your grandmothers home when she served you home cooked food.
Method: Add ghee to the rice in medium heat and mix it with paruppu powder & serve with fried waffles.
Contain Nuts
Gluten Free
